Chuck Steak

Chuck Steak

Regular price $16.00

Unit price per 

Neighboring the rib eye, the chuck steak is similar in tenderness and marbeling, at a fraction of the price! Because of the unique tenderness of wagyu, we prepare the chuck as we would all of our steaks on the BBQ or a hot cast iron pan.

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Weight*

only 0 left in stock

All orders ship out on Tuesdays via USPS, excluding holidays, and will typically arrive within 1-3 days of shipment.

*Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. Your selection will be rounded to the nearest available weight increment

• ALWAYS RAISED RIGHT • GUARANTEED

The Knoxes are considered a pioneer family where American Wagyu is concerned, raising 100% genetically pure full-blood Wagyu on their Oregon ranch.

The cows at Pacific Rogue are pasture raised and grain finished, never receiving growth hormones or unneccesary antibiotics.

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